Home Builder Developer - Interior Renovation and Design

Clean up. Kick off the growing and mowing season with a quick spring cleaning. Grab a lawn rake to rake out dead grass and dead remnants of annual grassy weeds, like crabgrass, goosegrass, and barnyard grass. Pick up any sticks or other debris that have accumulated on the lawn over winter.

Mow high. Double-check your mower deck height, and position it to cut grass at the highest possible setting for your grass type. Cutting high encourages grass plants to grow thicker with deeper roots, which creates a lawn of healthy grass that will help to crowd out weeds.

Apply fertilizer. Lawns wake up from winter dormancy with an appetite. In the North, apply Scotts Turf Builder Triple Action. Not only will it feed and strengthen your lawn, but it also kills weeds like dandelion and clover and prevents future weeds. Feed again two months later with Scotts Turf Builder Lawn Food to keep grass lush and strong. With all products, be sure to follow label directions.

In the South, feed your lawn in early spring with Scotts Turf Builder Southern Triple Action to masterfully handle the three big needs of Southern lawns: It prevents and kills fire ants for up to 6 months, kills stubborn weeds like dollarweed and clover, and nourishes and strengthens your lawn to protect it from heat and drought. Two months later, give it a second feeding, this time with Scotts Turf Builder Southern Lawn Food. This will help your lawn grow even thicker and continue to protect it from weather-related stress. Again, be sure to follow label directions.

Beat weeds. Spot-treat dandelions or wild violets using Scotts Spot Weed Control For Lawns. This weed killer controls weeds without harming grass. By spraying, you avoid disturbing grass roots and unearthing dormant weed seeds, both of which can happen when you hand-weed.

Patch and thicken. Repair bare spots in both cool- and warm-season turf using Scotts EZ Seed. Timing is crucial for success: Aim for an early spring sowing for cool-season grass and a late spring sowing for warm-season grass. If your lawn is worn and thin, thicken it by overseeding. In the north, overseed with Scotts Turf Builder ThickR Lawn , a product specially designed for thickening up thin lawns that combines grass seed, fertilizer, and a soil improver into an easy-to-use product that is applied with a Scotts spreader. In the south, usethe appropriate Scotts Turf Builder Grass Seed product for your grass type, and get your new grass off to a good start by usingScotts Turf Builder Starter Food for New Grass.

Follow this link:
Seasonal Lawn Care Guide For Lush Lawns - Scotts

Ensure a greener yard in the spring by preparing your lawn in the fall

If you have heavy, clay-rich soil, its really important to aerate. Forget those gadgets that look like golf spikes that you strap to your shoes; rent a power aerator from any rental center for around $40 a day. The aerator extracts plugs from your lawn and topsoil to loosen compacted coil and break up thatch. Your lawn will look like a mess when youre through but dont worry, the plugs will dissolve in a few days. Dont bother aerating if you have sandy soilyoure just wasting your time. The time to aerate in colder climates is after dew begins forming in August. If you live in warmer, or more arid states aerate in the spring before warm-climate grasses go dormant in mid-summer. Mow your lawn and water it the day before aerating. Make two passes across the lawn with the aerating machine, perpendicular to each other, so that the aeration holes are spaced 2-3 in. apart.

Reseed your lawn in late summer/early fall. Make this apart of your fall lawn care routine

Late summer and early fall is the best time to reseed those dead areas. Summer is just too hot for the seed to thrive. Water the new seed a couple of times a day until the grass is around 1-1/2 in. high. Dont use normal fertilizers, however. Use a product like Scotts Starter Fertilizer, which is designed for new grass. Spread the seed so that you have around 15 seeds per square inch. Dont overdo it or the grass wont thrive due to overcrowding.

Use a broadcast spreader for a more consistent coverage.

Well after the grass appears brown and dormant, the roots are still hard at work absorbing nutrients and moisture. Just as bears gorge themselves before hibernating, your grass is storing up reserves to make it through the winter and thrive in the spring.

Set your broadcast spreader for half the recommended setting on the bag. Then make a header strip around the perimeter of the lawn. Next fertilize the entire lawn first in one direction, then the other (just as you did with the aerator). Be sure the shut off the spreader as you reach the spreader strip or youll over-fertilize the grass at the end of each pass.

The last mowing of the season, cut your grass shorter than normal.

Get out that rake and remove all of those dead leaves before the snow flies. Otherwise theyll be sodden mats in the spring and smother the sprouting grass below. (Plus its lots easier to rake dry leaves!)

Just this one time of the year, set your mower to cut 1-1/2 or 2-in. and mow your grass short. Thatll do a couple of things. First itll lessen the chance of snow mold forming. And secondly, tall grass blades wont lie down and smother the new grass next spring.

Major lawn-care manufacturers, such as Scotts, have a full line of fall lawn care fertilizers and other products to help you make your lawn the greenest yard in the neighborhood come spring.

Excerpt from:
Fall Lawn Care Guide | Family Handyman

Fences is a 2016 American period drama film starring, produced and directed by Denzel Washington and written by August Wilson, based on his Pulitzer Prize-winning play of the same name. In addition to Washington, the film also stars Viola Davis, Stephen McKinley Henderson, Jovan Adepo, Russell Hornsby, Mykelti Williamson and Saniyya Sidney.

Principal photography on the film began on April 25, 2016, in Pittsburgh, Pennsylvania, in the Hill District, and wrapped in mid-June 2016.[3] Fences was released in the United States on December 16, 2016, by Paramount Pictures, received positive reviews and grossed $64 million. The film was chosen by the American Film Institute as one of the top ten films of 2016,[4] and was nominated for numerous awards, including four Oscar nominations at the 89th Academy Awards: Best Picture, Best Actor (Washington), Best Supporting Actress (Davis) and Best Adapted Screenplay, with Davis winning for her performance. It also received a Golden Globe nomination for Best Actor for Washington and a Best Supporting Actress win for Davis.[5]

In 1950s Pittsburgh, Troy Maxson lives with his wife Rose and their son Cory, and works as a garbage collector alongside his best friend, Jim Bono. Troy's younger brother, Gabriel, sustained a head injury in World War II that left him mentally impaired, for which he received a $3,000 government payout that Troy subsequently uses as a down payment on a home for his family. Gabriel has since moved out to live across the street at "Miss Pearl's" house, so Troy no longer gets rent money from Gabe, which places the family under financial strain. Gabe sometimes gets in trouble with the law for his erratic behavior. Rose suggests to Troy that Gabe might be better off residing in a hospital.

Troy left home at 14 after beating up his abusive father, and became a robber to sustain himself. While serving prison time for killing a man during a robbery, he met Bono and revealed himself to be a talented baseball player. He then played in the professional Negro Leagues; but he never made it to Major League Baseball, which had no black players in the years before 1947. Troy claims to have survived a near-fatal bout of pneumonia in his youth by defeating Death in a wrestling match, upon which Death vowed to return for a rematch.

Lyons, Troy's son from a previous relationship, visits him on Troy's payday to borrow money; this upsets Troy, who believes a man has a responsibility to find his own way and provide for his family. Rose later tells Troy that Cory is being scouted by a college football team, but Troy is dismissive of Cory's chances of playing professional football and refuses to sign the permission slip, saying he does not want Cory to fail in athletics as he did.

Rose asks Troy to build a fence around their house, and Troy asks that Cory help him on Saturdays. On learning that Cory is not working at his after-school job at the A&P because it interferes with football practice, Troy demands that he return to the job, despite Cory's attempts to convince him that he will work weekends instead of during the week.

After complaining about his company's racist employment practices, Troy is promoted to driving the garbage truck, becoming the first African-American to do so in Pittsburgh. Bono finds out that Troy is cheating on Rose with Alberta, a woman he sees at Taylor's (a bar) and encourages him to break it off. Troy later finds out that Cory did not return to his job, and so tells the coach that Cory is no longer allowed to play. Troy also refuses to sign papers that would allow Cory to be recruited for college football. Cory lashes out and throws his helmet at Troy, who warns his son not to disrespect him again. Troy (who is illiterate) signs papers rerouting half of Gabriel's pension to a psychiatric hospital, forcing Gabriel to be institutionalized. The other half of Gabe's pension is to be sent monthly to Troy.

After Troy impregnates Alberta, he is forced to reveal his affair to Rose, which leads to an argument in which Troy aggressively grabs Rose's arm. Cory intervenes and knocks Troy into the fence. Months later, Alberta dies in childbirth. Troy angrily challenges "Mr. Death" to another fight.

Troy brings his baby daughter, Raynell, home, and Rose agrees to raise her as her own, but refuses to accept Troy back into her life. Cory is considering enlisting in the United States Marine Corps, having missed his opportunity to attend college with a football scholarship. One day, when Cory returns home, an intoxicated and bitter Troy blocks his path and instigates a fight in which Cory swings at Troy with a baseball bat. Troy grabs the bat from Cory and drives him out of the yard. Disoriented, Troy once again challenges Death to come for him.

Six years later, Troy has died of a heart attack, and Cory, now a USMC corporal, returns home, but informs Rose he will not attend Troy's funeral. Rose admits to loving Troy despite his many flaws and pleads that Troy is still a part of Cory. Cory reconsiders after sharing memories of Troy with Raynell. Lyons is serving three years in prison for forgery, and gets a furlough to attend the funeral. Similarly, Gabriel is released from the hospital to attend and reunites with his family as they all bid farewell to Troy. Gabriel plays his trumpet and succeeds on the third try for St. Peter to open the gates of heaven for Troy, and the sun glistens over them.

The film was adapted from August Wilson's play Fences. Production culminated in the 2016 release of the film, over a decade after Wilson's death.

Previous attempts to adapt Fences for the screen had been fruitless, partly due to Wilson's insistence on an African-American director.[6] In a 2013 interview with Empire, Denzel Washington expressed his intention to star in and direct an adaptation of Fences, reprising his role from the 2010 Broadway revival of the play, which like the film, was produced by Scott Rudin.[7]

On January 28, 2016, it was reported that Rudin, Washington and Todd Black would produce a film adaptation of the play, directed by Washington and starring Washington and Viola Davis, reprising their roles from the 2010 revival that earned both actors Tony Awards.[8] Playwright and screenwriter Tony Kushner came aboard to build on a draft written by Wilson before his death in 2005.[9] However, Wilson is the only credited screenwriter for the film,[10] while Kushner received a co-producer credit. Black explained that Washington insisted that they remain faithful to Wilson's work, saying, "The star of the movie is the screenplay and August Wilson's words. What Denzel said to me, to Scott, to all the actors, the cinematographer, and the production designer was, 'Don't make any decision without August Wilson's words leading you to make that decision.' Whatever you do, let the words inform your decision first. That's what we all had to abide by."[11]

On April 4, 2016, Mykelti Williamson, Jovan Adepo, Russell Hornsby, Stephen McKinley Henderson and Saniyya Sidney joined the cast, with Williamson, Hornsby and Henderson also reprising their roles from the 2010 production.[12]

On April 25, 2016, it was reported that Fences had begun filming in Pittsburgh.[13] On June 14, 2016, principal photography was completed.[14] Post-production was completed in mid-November.[15] Charlotte Bruus Christensen was the director of photography,[16] David Gropman was the production designer,[17] Sharen Davis was the costume designer,[18] Hughes Winborne edited the film,[19] Sean Devereaux was the visual effects supervisor,[20] and Marcelo Zarvos composed the film's score.[21]

Fences grossed $57.7 million in the United States and Canada and $6.7 million in other territories for a worldwide gross of $64.4 million, against a production budget of $24 million.[2]

Fences opened in two theaters in New York and Los Angeles on December 16, and was expected to gross $5075,000 per theater in its limited opening weekend. It ended up making a total of $128,000, good for a per-theater average of $32,000.[27] The film went into wide release (2,223 theaters) on Christmas Day and grossed $6.7 million; over its first two days it made $11.5 million.[28] In its first full weekend the following week, the film made $10 million, finishing 6th at the box office.[29]

On review aggregator website Rotten Tomatoes, the film has an approval rating of 92% based on 249 reviews, with an average rating of 7.65/10. The site's critical consensus reads, "From its reunited Broadway stars to its screenplay, the solidly crafted Fences finds its Pulitzer-winning source material fundamentally unchanged and still just as powerful."[30] On Metacritic, the film has a weighted average score of 79 out of 100, based on 48 critics, indicating "generally favorable reviews".[31] Audiences polled by CinemaScore gave the film an average grade of "A" on an A+ to F scale.[32]

Ty Burr of the Boston Globe wrote, "You don't get groundbreaking cinema from Fences, but what you do get two titanic performances and an immeasurable American drama makes up for that."[33]

In a negative review, David Edelstein of New York wrote, "It's not cinematic enough to make you forget you're watching something conceived for another, more spatially constricted medium, but it's too cinematic to capture the intensity, the concentration, of a great theatrical event."[34]

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Fences (film) - Wikipedia

MADISON PARK

The Independent Pizzeria [PIZZA] [SIDEWALK PATIO] This slice of pizza heaven in Madison Park seats about 15 people comfortably on its tiny patio, furnished with dark wooden, lacquer-topped tables. The space opens when the weather is warm enough (permanently from July 5 to Labor Day). And while that may sound like a recipe for hypercoziness, this hot spot boasts a nice little view of Lake Washington. 4235 E Madison St.; 206.860.6110; theindiepizzeria.com

MADRONA

Bottlehouse [WINE BAR] Why here: Fig trees spill over the long, side-yard deck lit with starry white lights; its the lush, enchanting patio of your dreams. Eat: The seasonal toasts, topped with combos such as prosciutto, chvre and figs, and the excellent cheese plate. Drink: On a hot day, ros by the bottle is the way to go. But Bottlehouse has the most eclectic by-the-glass list in the cityspanning sherry, bubbly and amaroso consider trying something new to you. Insider tip: The backyard is available to rent for summer parties.Late afternoon and evenings, Tue.Sun. 1416 34th Ave.; 206.708.7164; bottlehouseseattle.com

St. Clouds [AMERICAN] We wont tell if, once youre sitting at one of the six tables in the secret back yard, you slip your shoes off. Why wouldnt you? Glass-topped metal tables are set up as if for an impromptu dinner party. Strings of white lights sweep from fence to fence, and the locals only vibe keeps things warm and sweet. Youll probably want to sip that Sauvignon Blanc and nibble those slow-roasted ribs a little slower than usual so that you can stay awhile. Brunch and lunch Sat.Sun., dinner daily. 1131 34th Ave.; 206.726.1522; stclouds.com

MAGNOLIA

Maggie Bluffs [WATERFRONT] [SEAFOOD] At this classic spot situated at the Elliott Bay Marina next to Palisade, the food and drinks are your typical pub fare with an aquatic slant (crab cakes, fish and chips, and clam chowder). But whats anything but typical about this dockside patio is that it has one of the most awesome views in town. On a clear day, the Space Needle, Mount Rainier and the city skyline can all be viewed through the masts of the massive convoy of docked boats. When it gets cold, there are heaters. There are only about a dozen tables, and they go fasteven when the weather is just summer-ish. 2601 W Marina Place; 206.283.8322; maggiebluffs.comNORTH LAKE UNION

Ivars Salmon House [BOAT-UP SPOT] Why here: Its classic waterfront deck dining. The shores of Lake Union lap beneath the patios attached boat dock, which local boaters and kayakers use to pick up takeout orders of fish n chips. Here, youll sit under umbrellas, enjoying the cool breeze and that skyline view across the lake. Best table: The bright cloth-covered tables on the lowest level of the tiered patio (closest to the water) offer unobstructed views. What to order: Keep it simple and stick to seafood: clams steamed in white wine and butter; or splurge on a Dungeness crab Louis salad, with hard-boiled eggs, tomatoes, peppers, cucumbers and sweet, fresh crab. And to drink: Imbibe one of the 26 Washington and Oregon wines available by the glass. And remember: no tipping! 401 NE Northlake Way; 206.632.0767; ivars.com

Westward [WATERFRONT] [OYSTERS] Why here: The city glittering across the boat-dotted waters of Lake Union can be fully appreciated from the shade of a striped umbrella or around the oyster-shell-lined fire pit. Its an absolute wonder no one thought of creating a place like Westward before. Eat: Incredibly fresh oysters, smoked Manila clam dip with house-fried potato chips, and Mediterranean-style roasted trout or branzino. Drink: A glass of chilled Muscadet from the Loire Valley will do mighty fine. Insider tip: Your best bet for a prime outdoor seatin one of the weathered, conjoined Adirondack chairsis midday (35 p.m.). Also: select oysters are half-price Sun.Thurs. from 910 p.m. 2501 N Northlake Way; 206.552.8215; westwardseattle.com

PIKE PLACE MARKET

Le Pichet [FRENCH] [SIDEWALK PATIO] Four small bistro tables on the sidewalk front this downtown French bistro, beckoning passersby to sit and drink ros for hours. Beware that, although perfect for people watching and feeling cosmopolitan, Pichets tables are on the west side of the street and only see sunlight in the morning hours. Ditto for the small sidewalk deck at sister restaurant Caf Presse on Capitol Hill, which is perfect for eating a hearty breakfast of oeufs platsa baked dish of eggs, bchamel, ham and cheese. Breakfast, lunch and dinner daily. 1933 First Ave.; 206.256.1499; lepichetseattle.com

Maximilien [FRENCH] Its hard to believe a sweeping vista this brilliant and this unobstructed can still be such a well-kept secret. But weve lucked into tables on the large but largely undiscovered deckperched high above Elliott Bay and framed by the Olympic Mountains, with ferries pushing through the Soundwithout even having to wait. Try the eggs Benedict for Sunday brunch, escargot and soup du jour at sunset. Brunch Sun., lunch and dinner daily. 81A Pike St.; 206.682.7270; maximilienrestaurant.com

The Pink Door [ITALIAN] [COVERED PATIOS] A longstanding fair-weather favorite, the deck at The Pink Door offers an unobstructed view of Puget Sound happenings off the busy piers. The overhead wooden lattice provides shade, making this a perfect venue to watch ferry sailings, tune into the market hubbub below and indulge in the predictable Italian offerings, such as garden bruschetta or cioppino. Lunch Mon.Sat., dinner daily. 1919 Post Alley; 206.443.3241; thepinkdoor.net

Seatown Seabar [NORTHWEST] Whether youre hooking a snackthe crab cocktail is spot onor settling in for a leisurely meal, this sidewalk caf (that spills over to the picnic tables at its neighboring Rub With Love Shack when it gets busy) is a prime perch for watching the world walk around Pike Place Market. Tables are set with pretty potted flowers, and if theres a chill in the air, the servers will bring you a blankie. We love ros with everything on the menu, including the ahi poke salad and terrific tri-tip steak off the rotisserie. Breakfast, lunch, dinner daily. 2010 Western Ave.; 206.436.0390; tomdouglas.com

Caf Campagne [FRENCH] [SIDEWALK PATIO]If you pick the right seat (face south) at one of the marble-topped tables on the outdoor patio of this Parisian-style caf, youll have a nearly unobstructed view of Post Alley and its usual flocks of touriststhe unapologetic heartbeat of Pike Place Market during summer months. Order yourself a carafe of the house red or white, some frites or a sexy slab of the pt, and make an afternoon out of it. 1600 Post Alley; 206.728.2233; cafecampagne.comSOUTH PARKLorettas Northwesterner [PUB] A logging tavern from the 1930s, this treasure south of Seattle has maintained a loyal following of adoring fans since before it was considered cool to drink Rainier, Hamms and Lucky Lager. With a high roof made of clear tiles, wood paneling and local brewery relics keep this place rooted in history, and the Airstream on the back patio continually draws in new customers looking for a bar thats full of character (and characters). Order the classic Tavern burger (a pint-size cheeseburger) for $3 and settle in for a while. 8617 14th Ave. S; 206.327.9649; lorettasnorthwesterner.com

SOUTH LAKE UNION

Daniels [WATERFRONT] [HAPPY HOUR] With an expansive northward view over the entirety of Lake Union, the cement deck at Daniels is a go-to for summer boaters and water lovers. New-this-June wicker-style chairs and a couch and custom-made tables with ceramic tile and wood trim offer views of yachts and sailboats, making it all the more pleasant to dine on Daniels signature surf-and-turf offerings. The deck wraps around the back of the restaurant, has tall glass walls for wind protection and is open to all agesall the better for partaking in happy hour prices with the kids on a sunny afternoon. And Eastsiders take note: the Bellevue Daniels also has a new, glassed-in perch attached to their 21st floor restaurant in the Bank of America Building (10500 NE 8th, 21st Floor) which is a great way to get a birds eye view of just how green this City in a Park is. 809 Fairview Place N; 206.621.8262;schwartzbros.com

Row House Cafe [LUNCH OASIS] Why here: Youd never guess from looking at it, but this sweet, ramshackle house turned caf in South Lake Union boasts one of the sunniest and most relaxing (and biggest!) back decks in the neighborhood. Best table: Choose any table with a red umbrella, for shade. What to order: The panzanella salad, with fresh cherry tomatoes, mozzarella, garbanzo beans and lots of torn basil is perfect for hot weather. 1170 Republican St.; 206.682.7632; rowhousecafe.com UNIVERSITY DISTRICT

Shultzys [PUB] This U District fixture is best known for its sports bar vibe, stellar lineup of micros and outstanding sausages served in its expansive space, but theres a deck out back with a dozen tables and a soothing gazebo-like feel that falls into hideaway territory. If you subscribe to the school of thought that eating something spicy cools you down on a sizzling afternoon, try a bowl of the fabulously fiery gumbo, made from scratch, and chill. Lunch and dinner daily. 4114 University Way NE; 206.548.9461; shultzys.com

Liam's (CLOSED) [AMERICAN] One of the newer restaurants in U Village from the man who brought us Beechers, this corner spot, which is kitty-corner from QFC (and just down the block from Din Tai Fung), has one of the cutest and most functional indoor patios around. During the colder months, the logs are stacked and the gas fire is roaring. But when the weather turns warm, the electric walls are raised to create a gazebo-type environment that includes a wood floor and party lights strung overhead. Order one of the incredibly fresh salads, such as the Dungeness crab cob, for a full dose of vitamin D. 2685 NE 46th St.; 206.527.6089; liamsbistro.com

Agua Verde Paddle Club & Cafe [WATERFRONT] [MEXICAN] Why here: It puts the quintessential Seattle summer spin on dinner, preferably eaten on the popular patio, though even the indoor seats at this homey restaurant are breezy. Eat: Bacalao tacos (beer-batter-dipped Alaskan cod with cabbage and avocado sauce) get a delicious boost from the selection of house-made salsas. Turn your night into a scene from a rom-com, with a paddle around Portage Bay in a kayak built for two (rentals downstairs). Drink: You cant go wrong with a classic margarita on the rocks. Extras: Much of the patio is covered, though a recently expanded alfresco dining area sits 30 to 40 with full sun exposure. 1303 NE Boat St.; 206.545.8570; aguaverde.com

WALLINGFORD

Tilth [NORTHWEST] Shaded by umbrellas and surrounded by shrubs and potted herbs, this space has a hidden-garden feel even as traffic whizzes by on North 45th. Sip a glass of ros while considering Maria Hines organic, locally focused menuit will be a challenge to choose. Fortunately, there are tasting menus of different shapes and sizes, including a sophisticated lineup of vegan fare and gluten-free apps and entres. Be part of the brunch bunch and youll be rewarded by the fluffiest French omelet this side of Paris. Brunch Sat.Sun., dinner daily. 1411 N 45th St.; 206.633.0801; tilthrestaurant.com

WEST SEATTLE

La Rustica [ITALIAN] A destination restaurant for most, this stalwart West Seattle restaurant has been turning out Italian dishes made by a husband-and-wife kitchen collaboration for years. In summer, the patiobedecked with white, wrought-iron Italianate furniture and homey plantsis a quiet spot to linger over authentic pasta and hearty entre offerings while taking in the view of the Olympics and both Blake and Vashon islands. Dinner Tue.Sun. 4100 Beach Drive SW; 206.932.3020; La Rustica Facebook page

Saltys [WATERFRONT] [AMERICAN] The deck here maintains its legendary status once the sun shows its face during the warmer months. Heres a chance to sit on a sun-drenched wraparound deck and take in a cold beverage and a seriously stunning, picture-perfect view of the Seattle skyline. The sea breezes and warm evenings make nibbles such as blackened fish tacos, oven-roasted nachos and beer-batter-dipped steak fries taste even better. 1936 Harbor Ave. SW; 206.937.1600; saltys.comMarination Ma Kai [WATERFRONT] [HAWAIIAN-KOREN]Why here: Were addicted to Hawaiian-Korean foodthink Spam musubi and kimchi rice bowls with fried eggs. Marinations everyday prices belie the million-dollar Seattle skyline view across Elliott Bay. Plus, the roomy, casual patio with orange umbrellas is open all day. Eat: Extra-crisp fish n chips with crave-worthy miso tartar sauce. Drink: The sweet-tart lychee margarita goes down easy in high summer. Insider tip: Stop by for breakfast (daily, starting at 9 a.m.): Loco moco, the Hawaiian classic rice/fried egg/hamburger/gravy mash-up, is on the menu! 1660 Harbor Ave.; 206.328.8226; marinationmobile.com

WOODINVILLE

Fireside at Willows Lodge [NORTHWEST] [GARDEN PATIO] Even if youre not a guest at Willows Lodge and just want to partake in a glass of wine (some of the smaller wineries in Woodinville are represented here), you will be welcomed with open arms. Nibbles such as an artisan cheese flight and other snacky things are on offer, courtesy of Barking Frog across the way, and best enjoyed on one of the most beautiful backyard patios on the Eastside, complete with fire pit, couches, Adirondack chairs and the sound of a trickling waterfall. Woodinville, 14580 NE 145th St.; 425.424.3900; willowslodge.com

The Hollywood Tavern [EASTSIDE COOL] Why here: When Woodinville wine tasting calls for sustenance, theres no better outdoor pit stop than an Adirondack seat at the stone-lined fire pit (similar to the brilliant pit at Westward) between The Hollywood Tavern and neighboring Woodinville Whiskey. Eat: Mabels fried chicken sandwich, an ultra-crispy, well-seasoned, unpretentious nod to the previous longtime tenant, Mabels Tavern Drink: Stick with anything brown from the next-door distillery, even something as simple as one of the house-infused whiskey shots and a schooner. Extras: Lawn games 14501 Woodinville-Redmond Road NE; 425.481.7703; thehollywoodtavern.com

This story has been edited since its original publication.

Originally posted here:
The Best Patio Dining in Seattle | Seattle Magazine

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MD Land Clearingspecializes in mulching and cedar, mesquitetree clearing, serving Oklahoma and North Texas. Our equipment has a special mulching head which will complete difficult tree and vegetation clearing easily. Whethermulching is required for trees, shrubs, overgrown section of land or to clear trails and hunting lanes. Our mulching services can be used for small and large vegetation clearing projects, domestic, commercial, rural or around suburban housing. We can use our mulching equipment to clear around or behind buildings as well in open spaces or forestry. Roads, highways, pipelines and other utilitys benefitfrom asingle machine that can remove overhanging branches, stumps & free standing trees. No need to get your hands dirty anymore, leave it to us.

Mulching is not only a faster and more efficient way of clearing all sorts of vegetation, but also puts all the nutrients back into the ground without disrupting the earth. Mulching can dramatically improve soil productivity, conserve moisture in the ground and reduce weed regrowth. Our mulching machine also has the ability to operate on steep slopes and in small or tight areas, in poor ground conditions and in wet weather. Our mulching machine clears land of unwanted trees and brush with limited disturbance to soils and desirable vegetation. Traditional land clearing methods often present an increased risk of erosion by pushing over trees, uprootingstumpsand substantially disturbing the soil. In contrast, mulching vegetation leaves the soil structure intact. The mulched material can be left on the ground and will act as an erosion barrier while returning nutrients back into the soil through decomposition. Over time grass will naturally grow though the mulch and can be maintained with mowing.

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Land Clearing and Mulching oklahoma contractors

Grading should be done by experts when the job is extensive. It is the process of adjusting the elevation and slope of land around a home or commercial property. When construction is imminent, grading must first take place to provide a solid foundation for a structure. Grading, for existing buildings, can also be applied to help improve drainage and to improve the propertys appearance.

For successful grading projects, professionals like earthwork contractors and engineers may be called in to complete the challenging task. Land will be inspected to examine existing elevations and to evaluate any soil or moisture problems. A primary concern for all grading projects is to make sure there is a proper run-off to control drainage water. Without the proper drainage, storm waters can accumulate and damage a buildings foundation, which can lead to serious safety issues. Excess water can also lead impede the growth of healthy plants.

At Williams Land Clearing Grading & Timber Logger LLC, we are experts with the experience, equipment, and manpower to get the job done properly the first time around. We are licensed and bonded, so our customers need not worry about any of our employees getting hurt on the job. Our customers can also rest assured that the job will get done according to plan. We offer full-service land clearing, which includes clearing, grading, demolition, logging, driveways, ponds, debris removal, and other miscellaneous on-site services. We like to think of ourselves as a one-stop shopping for all land clearing projects.

We provide the excavators and bulldozers, or demolition equipment depending on the nature of the job. We invite you to call us today for an estimate. Call and ask about earthwork excavation. We are the experts and will be glad to answer any questions. Seniors and military discounts are available.

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Williams Land Clearing Grading & Timber Logger LLC - Raleigh ...

It's hard to say from the picture but that field look like it's timothy and alfalfa. There is value to that as hay. That's where the money is to be made.

If that's the case here is how I would quote it.

My Costs @ my billing rate for a 50hp Utility tractor & OperatorCutting25 Acres @ 3.0 Acres per Hour8.33 Hours X $75/Hour = $624.75(Cutting with a Sickle then a quick pass with a BushHog after Bailing)

Bailing25 Acres @ 1.5 Acres per hour16.66 Hours X $75/Hour = $1249.50

Loading6 hours @ $75/hour = $450

Hauling $300

Costs $2624.25Quote to customer$2624.25 X 1.5 = $3936.38

Cost to Customer $157.45 Per AcreThe key to making money on this is YOU keep the hayA conservative estimate is 2tons of Hay per Acre.Hay Yield 50 Tons50 Tons = 100 Large round bales @ $85/Bale (Current price here for mixed forage around here) = $8500 PROFIT !

Profit for the jobWhen factoring in Labour & Equipment costs I am making $26/hour for the operations.

30.99 hours @ $26/hour = $805.74 (and this is paying a operator $22 a hour) If I'm doing it myself I'm making $48 /HourValue of Hay $8500

Total Profit for the job $9305.74

When pricing a job keep in mind all sources of possible revenue.

I think the prices you are seeing of $3000-$5000 a acre have to be for clearing heavily forested area. Even that seems high, Around here you can get heavy bush cleared for about $700 a Acre.

Maybe I should move down that way.

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what is a good per acre price for a land clearing? | LawnSite