ISLAMABAD: The Capital Development Authority (CDA) has been unable to remove a restaurant built in a makeshift hut in I-9/4 on the land chosen for Islamabads slaughterhouse.

The land has been allocated for the establishment of the capitals own slaughterhouse but over one kanal is being used by this restaurant which is operating under the chappar hotel licence. The restaurant is not only operating on CDA land but is also openly advertising its popular product fish using neon signs.

Meanwhile, meat sellers lodged a complaint with the CDA Member Administration saying various CDA departments are causing delays in the construction of the slaughterhouse.

There is no check on the quality of meat being sold in the city and the main reason is that there is no proper slaughterhouse in Islamabad, Khursheed Qureshi, president of the All Pakistan Jamiatul Quresh Meat Welfare Association.

In his letter to the CDA, Mr Qureshi said the capital citys population has grown to about 2.6 million and the slaughterhouse in Rawalpindi is insufficient to fulfill the growing demand for meat in Islamabad.

He said that proper arrangements must be made for quarantine and slaughter of animals using modern methods.

Lack of regulation is the reason for growing complaints regarding spurious, unhygienic and even non-halal meat being sold in Islamabad, he said. Mr Qureshi pointed out that we keep hearing about donkey meat being sold as beef or mutton but no report is confirmed through court action.

The CDA, ICT administration and meat sellers reached an agreement that after the establishment of a slaughterhouse in the city, only certified meat would be sold in the capital.

However, the sale of certified meat cannot be ensured unless a slaughterhouse is established. The CDA announced plans to construct a modern slaughterhouse in sector I-9/4. Waste generated at the slaughterhouse would be sold to dealers.

Nothing would go to waste, from the blood to intestines all parts would be sold and the amount generated will help maintain the operations of slaughter house, Mr Qureshi said. But it is the responsibility of enforcement departments to cancel the licence of restaurant and clear the land, he added.

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Makeshift restaurant comes in the way of slaughterhouse - Newspaper - DAWN.COM

LEGO Parisian Restaurant Construction
The 2014 LEGO Modular Building was the Parisian Restaurant so i hope that you like the video of its construction.

By: Mark MacKenzie

Excerpt from:
LEGO Parisian Restaurant Construction - Video

A construction worker on a railway project near Makueni, Kenya has witnessed an extraordinary rise in Chinese economic engagement over the past decade. Photograph: Pan Siwei/Xinhua Press/Corbis

The owner of a Chinese restaurant in Nairobi that operated a no Africans policy has been arrested after media reports about the establishment triggered an outcry on social media.

Zhao Yang was charged with operating a restaurant without a valid licence only hours after the Daily Nation, Kenyas biggest newspaper, published a front-page story about the restaurant.

Co-owner Esther Zhao told the newspaper that Africans posed a security risk and needed to be kept out after 5pm. We dont admit Africans that we dont know because you never know who is al-Shabaab and who isnt, she said, referring to the Somali-based terror group blamed for a number of attacks in Kenya in recent years.

We dont admit Africans that we dont know because you never know who is Al-Shabaab and who isnt

It is not like it is written on somebodys face that they are a thug armed with a gun.

Staff were quoted saying the restaurants security detail were under strict instruction not to let in any Africans in the evening, although one or two loyal customers were allowed.

The story triggered outrage across the internet. Under the hashtag #noblacksallowed, Twitter users called for the restaurant to be shut down.

I dont understand how this article isnt ironic. This cant be real, one reader, Aisha, said. Most commentators demanded the deportation of the restaurant owners.

There is a proverb, loosely translated, which says if you hate the cow, you should also shun leather, one said. Let the Chinese go do this in China. This is Kenya, and if there is something they do not like, they are free to leave.

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'No Africans' Chinese restaurant owner arrested in Nairobi

Published: March 23, 2015 - Updated: March 24, 2015 1:57 pm

By Bob Niedbala

Staff Writer

WAYNESBURG Greene County will soon have another option for restaurant dining as plans were approved Monday by the Franklin Township supervisors for an Applebees restaurant.

The supervisors approved site plans for the restaurant which will be constructed in front of the Greene Plaza on Route 21, next to the Taco Bell restaurant.

The plans were reviewed March 16 by the township planning commission, which recommended the supervisors approval with a number of conditions.

Steve Coss, township code enforcement officer, told the supervisors most of the conditions cited by the commission are being addressed between Applebees engineer and the townships engineer.

One of the issues involves parking. Entrance to the restaurant from Route 21 will be by Miller Lane and the traffic lane through Greene Plaza. The restaurant will have 25 to 30 parking spaces on-site, Coss said.

Any additional parking that may be needed, to meet requirements of the township zoning ordinance, will be provided by spaces available at the Greene Plaza, he said.

Steve Krekus, director of construction for Applebees, told the supervisors construction of the 5,400-square-foot restaurant will begin as soon as all required permits are received.

Original post:
Greene County to get Applebees restaurant

Freddy's Frozen Custard and Steakburgers at Alamance Crossing should open by later this spring.

With warmer weather on the way, area residents should begin to see an influx in construction around the city of Burlington.

We are hoping a lot of these projects will get started when the weather breaks, Burlington Zoning Administrator Joey Lea said. A few are still pending, but springtime is when we expect them to get started.

Since 2014, the city has had more than a dozen projects that have been approved by the citys Board of Adjustment, Burlington City Council or technical review, Lea said. Of those, five have begun or completed formal construction. Others have begun grading, demolition and survey work.

The five projects that have been completed or construction has officially begun are:

The completed Taco Bell that moved across the street to the Holly Hill Mall parking lot.

The construction of Freddys Frozen Custard & Steakburgers, next to Five Below in an Alamance Crossing outparcel. The store is a fast-casual restaurant franchise that brings to life the America of the late 1940s and early 1950s. Construction on the 3,793-square-foot building began in January. It should be open in late spring.

The construction of a car wash along Huffman Mill Road.

The construction of a six-floor, 150-unit Drury Inn and Suites on an outparcel at Alamance Crossing. According to a company spokesman, Elon University was a draw for the Missouri-based company, and the hotel should open in spring 2016.

The expansion of Kayser-Roth, 714 W. Interstate Service Road, which began last fall. The expansion represents an $18 million investment and is expected to create 50 jobs.

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Ready to bloom: Construction projects sprout across city

Let the professionals at Tailor Made Enterprises help you succeed right from the start by providing you with stylish design, quality craftsmanship, professional painting, astounding lighting and proper back of the house restaurant construction. When planning to open a restaurant in the Atlanta area there are more things to consider than just opening the doors. There are health dept rules and regulations, city & county codes, ADA codes to follow and it is easy to miss something and get delayed if you dont know what you are doing, Tailor Made does, been there done that! In order to make sure that your restaurant design and construction is implemented correctly and to the highest standards, it should be constructed using only the highest quality materials and expert contractors such as Tailor Made Enterprises. Contact our Atlanta restaurant design experts today and find out how we can bring your restaurant ideas to life.

Now THIS was a FUN project! Talk about "Think Outside of the Box," TCBY is making a strong comeback in a "Self-Serve Scenario" (remember them from the 80's & 90's) and they are giving their franchisees the right tools to make it happen. I actually went to other stores to check out what I was about to get into but unte wall layout to the toppings bar and all the design elements such as the "Chiseled" Soffit, The Wave Wall and The Zebra Wood Wall. Not only that, we did ail you actually DO one of these you have no idea of the detail and complexity of the project. Every aspect HAD to be done right, from the yogurt machin 60 to 70 day project in 52 days on time and on budget. Sure, there were some challenges but my subs really came through and the owner was extremely helpful in the research department. This is Tailor Made's first of 5 TCBY projects and probably our "Crown Jewel" project to date.

Tailor Made Enterprises is Rated: 3 / 3 based on these 1 happy customer reviews.

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Restaurant Design in Atlanta - Restaurant Construction ...

Published: Sunday, March 22, 2015 at 03:40 PM.

Hiring has begun for Miramar Beachs first Chick-fil-A restaurant, which is tentatively scheduled to open April 23.

The restaurant, located at 52 Scenic Gulf Drive, is looking to hire up to 80 employees. A hiring trailer has been set up outside construction site where people can pick up applications and where interviews are being conducted.

Chick-fil-A will be hiring workers for the dining area, front counter, drive through, kitchen and prep areas. The hiring trailer will be open from 9 a.m. to 5 p.m. Mondays through Fridays until the restaurant opens. Applications are also available in a mailbox if the applicant is picking one up outside those hours.

--- The 2014 Destin Charity Wine Auction was ranked as the fourth highest grossing wine charity in the nation last year by Wine Spectator Magazine.

Last years wine auction, which was the 10th anniversary for the event, donated more than $2 mil-lion to 12 area charities serving children in need. That represents a 57 percent increase from their 2013 total of $1.3 million.

We are absolutely thrilled and humbled to achieve the No. 4 ranking by Wine Spectator Magazine, said John Russell, president, Destin Charity Wine Auction Foundation. We are extremely grateful to all of our patrons, sponsors, volunteers and leadership for their hard work, loyalty, tenaciousness and generosity that have helped us to achieve this milestone. What this really represents is the positive impact we are having for children in our community.

The top three grossing wine auctions last year were the Sonoma Harvest Wine Auction, Naples Win-ter Wine Festival and Auction Napa Valley.

This years Destin Charity Wine Auction will be held April 24 and 25 and will feature approxi-mately 200 silent and live offerings.

--- The Florida Department of Agriculture launched its Fresh From Florida: On the Menu program in De-cember 2013 in South Florida to highlight restaurants that offer produce grown by Florida farmers and seafood caught in Florida waters.

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OUT & ABOUT: Hiring has begun for new Chick-fil-A

CROWN POINT | Area construction and trades companies are invited to a free lunch at noon Tuesday at Lucrezia's restaurant, 305 S. Main St., to hear about plans by Indiana Ballet Theatre Northwest boardto renovate the historic former nurses' home.

The building at 2323 N. Main St. was donated to the organization by the Lake County Commissioners 10 years ago for use as a Classical Arts Centre. Gloria Tuohy,Indiana Ballet Theatre founder, said she has tenants for almost all of the 20,000 square feet of space, if building renovations can be completed before the commissioners' July 2016 deadline.

Originally a dormitory for the nurses who cared for patients at the adjacent tuberculosis hospital, the building sat vacant for 40 years prior to the commissioners' giving it to the theatre group. It had fallen into disrepair, but the group has gotten a new roof and 122 new windows, removed the asbestos and replaced the front door. The building now is being tuckpointed. It also succeeded in getting it registered as a historic building.

"We've got a lot of prospective possibilities, but we don't know the best way to go," Tuohy said. "I have people calling up now and asking how they can help. We are in the process of interviewing people who will rent space, and we've got it almost totally filled."

The Indiana Ballet Theatre will occupy the second floor, and among those waiting for space to be ready are South Shore Arts and Plum Grove Strings. The first floor will have a black box theater, which is a small performing area with no curtains, and a dining area, which Tuohy said would either be a health food eatery or a carvery.

A tea room, rose gardens, a playground and a sculpture on the front lawn are part of the plans if the project can get some support from the construction and trades groups, she said. She said the roofer and the tuckpointer each provided a large in-kind contribution for their work, and the architect did all the plans for free.

Tuesday'sAll About Construction Luncheon will explain the project and what the theater group hopes will be similar help for remaining work.

"We will give them lots of exposure," she said. "We are not asking them to do it for free but to bid in a way that they can give back to the community."

Those interested in attending or helping can contact Tuohy at (219) 263-8041 or Lourdes Castellanos of Creative Solutions at (219) 678-8255.

Read more here:
Builders, trades asked to help arts center project

Restaurant permits can be suspended for major violations. During suspensions, the restaurants must remain closed. Suspensions are lifted when violations are corrected.

North Shore Shave Ice, 2200 W. Oceanfront, Newport Beach; plumbing in disrepair; permit suspended March 19.

MexicaZn Fusion Grill, 1308 E. Chapman Ave., Fullerton; insufficient hot water; March 18, reinstated March 18.

A & D Mini Mart, 2612 W. Lincoln Ave., Anaheim; failure to comply with notice of violation; permit suspended March 18.

Dominos Pizza, 14152 Newport Ave., Tustin; unapproved construction/remodeling; permit suspended March 16, reinstated March 17.

Pho Vie Restaurant, 15440 Beach Blvd., Westminster; insufficient hot water; permit suspended March 16, reinstated March 16.

Jerrys Tacos, 3070 W. Lincoln Ave., Anaheim; insufficient hot water; permit suspended March 16, reinstated March 16.

New York Pizza Faktory, 27001 Moulton Parkway, Laguna Hills; insufficient hot water; permit suspended March 16.

Serve The People, 1202 E. 17th St., Santa Ana; description of violation not available; permit suspended March 16.

Aloha Family Billiards, 7311 Orangethorpe Ave., Buena Park; rodent infestation; permit suspended March 13, reinstated March 13.

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Orange County restaurant closures March 13-19

Retail phase of the Lofts at City Center will feature Aldi and Texas Roadhouse.

Plans to build an Aldi grocery store and a Texas Roadhouse restaurant as part of a larger commercial project at the Lofts at City Center will go forward, nearly a year after being delayed because of zoning issues.

Birmingham-based Capital Growth Buchalter withdrew its plans for the project in late March 2014 when area residents objected to the company's request for several zoning variances.

But the City Council later modified the mixed-use zoning regulations that apply to the location, which is near the intersection of McFarland Boulevard and 15th Street, making the variances unnecessary.

Aldi and Texas Roadhouse are the first phase of the commercial project, called the Shops at City Center.

"This new development will bring new and needed retail and restaurant offerings to the community," said former Tuscaloosan Robert Buchalter, president of Capital Growth Buchalter. "With the start of construction on the commercial phase of City Center, the vision of City Center as a pedestrian-friendly, mixed-use development is coming into focus."

The retail development fronts another Buchalter project, the Lofts at City Center, a 1,226-bed, upscale student housing complex that opened in 2013. The retail and student housing developments are on the former site of Wood Square, a shopping center anchored by Hobby Lobby that was destroyed by the April 27, 2011, tornado.

A groundbreaking ceremony for the retail project will be held Monday at 3 p.m.

Company officials said the second phase of the project will be announced soon.

As part of its recovery plan following the tornado, the city adopted new zoning regulations to govern rebuilding.

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Aldi, Texas Roadhouse projects in Tuscaloosa move ahead