And finally, we're at December, the end of 2020... the year everyone's happy to bid farewell. It's been a melancholic month, with many taking time off from work, some braving the virus to spend time with family, with others staying cautious and remaining at home with family or alone. A vaccine brings hope that life, and work, will start looking more like normal next year. To end 2020, we bring you a summary of this year's final month in architecture...
Creative community issues a call to remove Philip Johnson's name because of his fascist past
The month of December kicked off with a call for institutions to disassociate themselves from Philip Johnson due to his nazi-sympathizing and penchant for fascism. While the call was directed to several architecture and design institutions, only one publicly released a response...
Sarah Whiting, Dean at Harvard GSD, responds to call for removal of Philip Johnson's name
In her letter, Dean Whitingexpresses support of The Johnson Group's request, indicating that Johnson's Thesis house be called "9 Ash Street" from now on.
Dean searches have begun at The University of Virginia and The University of Tennessee's architecture departments
December saw two of architecture departments seeking new leadership through Archinect's job board, in addition to the many other academic job opportunities.
Trump signs executive order promoting 'traditional and classical architecture' for America's federal buildings
After initially announcing the potential for this executive order back in early February, Trump pulled the trigger as his single term approaches its end. Archinect commentertduds summed it up nicely, "All creations are a product of the time in which they were created - most of all buildings. A government policy that requires buildings built in the present to reflect the languages and values of the past is a painfully blunt metaphor for an empire fraught with anxiety over its decline."
Zaha Hadid Architects and Foster + Partners sever ties with Architects Declare
Two of the industry's most recognized firms, ZHA and Fosters, both withdrew from Architects Declare, an organization that asks architects to commit to practices that will help slow down the building industry's effects on climate change.Donna Sink commented, "Dropping like bowling pins now! Hot take: IMO this makes Architects Declare all the MORE significant. It's upsetting the old guard, and that's good!"
Number of licensed Black female architects increases to 500
Architecture has a diversity problem. 2020 has shed a brighter light on this issue. While 500 licensed Black, female architects isn't very impressive as a number, it's a sign that we're moving toward a more diverse industry. Progress is good.
A Studio Visit With Frederick Fisher & Partners as They Embark Upon the Next Phase of Practice
Frederick Fisher &Partners has been doing strong work for decades as one of the firms that have helped define the LA style. While not getting the attention that others in this category have received over the years, their work and values deserve the spotlight. Fingers crossed that 2021 will allow us to do more in-person Studio Visits like this one.
Snhetta's new HQ for Le Monde Group opens in Paris
Snhetta was in the news a lot this year. Most of their work demands attention, and this project stood out to us, especially in December.
Edward Mazria honored with 2021 AIA Gold Medal, Moody Nolan receives AIA Architecture Firm Award
The AIA celebrated architects that push for diversity and environmental consciousness this year.
Mork-Ulnes Architects on Balancing Californian and Norwegian Design Spirits
In December we featured the stunning work and practice of the Norwegian-American architect Casper Mork-Ulnes.
Radio personality, Frances Anderton, joins Archinect Sessions for year-end episode
This episode probably meant a lot more to us that have live in Los Angeles. KCRW, probably the most popular radio stations in the Southern California region, has been airing Frances Anderton's Design and Architecture show since 2002. December marks the end of this 18-year run, as LA gets another hit to local architecture reporting. We invited Frances onto our year-end show to hear more about her time on the radio, and what her plans are going forward.
Swiss architect Luigi Snozzi dies of Covid-19
COVID-19 had a devastating impact on people worldwide in 2020, with many architects succumbing to the virus. Luigi Snozzi, considered the leader of the so-called new Ticino school of architecture, was the latest, and hopefully the last, architect to lose the fight in 2020.
2020 Year-in-Review
And finally, admittedly a little meta, December included our annual monthly look back at the year in architecture. Now that we've wrapped this up, as we look forward to closing this shit-show of a year, here is our compilation of 2020 in architecture.
MINNEAPOLIS--(BUSINESS WIRE)--American businesses have faced extraordinary challenges this year, and Patriot Software is on a mission to make sure accounting and payroll isnt one of them. Today, they launched a national TV campaign to assure businesses of all sizes they can save time and money with Patriots accounting and payroll software.
Started in the basement of a factory over 3 decades ago, Patriot knows first-hand how important it is for business owners to have simple software that actually works, so they can focus on what they do best.
We want to make accounting and payroll fast, simple and affordable for millions of American businesses and their accountants, said Mike Kappel, CEO of Patriot Software. National TV allows us to share Patriots message with a broader audience and drive new user growth in our key season.
Patriot tapped All-Inclusive TV agency Marketing Architects for the campaign. They launched with two different creatives, Our Mission, Your Success and The Few, both identified as winners by the agencys creative pretesting platform. The pilot will run for one month on networks like CNN, Comedy Central, Fox Business News, and ESPN.
Patriots passion for their customers comes through in how they run their business and respect their brand, said Marin Suska, VP Client Growth at Marketing Architects. This passion helped bring their campaign to life. Were excited to see how TV helps them have an even bigger impact of the success of businesses nationally.
About Patriot Software
Patriot Software, located in Canton Ohio, provides award-winning online accounting software and online payroll for American businesses. For information on all of Patriots products servicing the United States, contact Patriot Software, LLC at 877-968-7147, or visit http://www.patriotsoftware.com.
About Marketing Architects
Marketing Architects is an All-Inclusive TV agency that gives performance brands access to high-quality, effective TV campaigns without the traditional high entry cost and ongoing challenges of optimization, scale and measurement. Founded in Minneapolis, Marketing Architects has been helping companies connect with their customers in new and surprising ways for more than 20 years. For more information, please visit http://www.marketingarchitects.com or follow us on LinkedIn, Facebook and Twitter.
Malta is filled with inspiration to create the finest architectural marvels to feast your eyes upon. From the bastions that surround our most cherished cities to the golden colour and distinctive texture of Maltese limestone.
The brightest and boldest of Maltas architects have long made our island more beautiful and distinct as a merging point of European, Mediterranean, and North African cultural influences.
MASP Trophy, designed with the intention of capturing the angular shapes and shadows of Valletta's bastions
There is no better feeling than being recognised as a leader in the building and design industry.
Subsequently, the MASP Awards which launched last year, are organised by the Planning Authority under the patronage of the President of Malta.
Townhouse facade in Sliema
Each category focuses on a different aspect of architecture and design to highlight all kinds of projects that architects in Malta find to be their pride and joy.
The submitted projects will be judged by both local and foreign experts, who will be looking for projects that highlight form, function, innovation, and quality.
The awards also include a category The Presidents Awards for individuals who have made an outstanding contribution through research, education, theory, or practice of architecture within the built environment. This award is by nomination only.
Taking part in these awards can help with evaluating your current business model as well as identifying any further improvements one should implement, and offer marketing exposure to stand out amongst the competition.
Luxury Hotel Rosselli in Valletta
Besides the more business-minded aspects of the awards, let us not forget the impact on morale that it can provide. Awards are always a way to give a shout out to your team, their talents, and their achievements.
It can create a greater bond between one another and also, it could be fun to take part and share the stories of your projects.
Commercial building winner, crane currency al Far
The winners of the awards will also feature in a high-end coffee table book, TV programmes, and will even get the opportunity to showcase their designs in a summer outdoor roadshow exhibition.
Visit maspawards.comand select the category (or categories) youd like to nominate yourself forby Wednesday 13th January 2021.
Experts have become increasingly concerned about the effect of climate change on emperor penguins after some of the largest colonies have failed to produce chicks in almost three years. Iranian architect Sajjad Navidis Penguin Protection System aims to address both the threat to emperor penguins as well as the polar ice melt that prohibits their breeding. The two-part system is split vertically with an igloo shape that serves the penguins and an under-water shell that addresses the polar ice melt. Navidi created this concept in response to the Innovation for the Sea category of the Fondation Jacques Rougeries biannual Architecture and Arts Competition, where it earned seventh place.
The upper portion provides a man-made replacement for the penguins shrinking natural habitat of the Antarctic ice shelves. In the new igloos, penguins can continue to lay their eggs and huddle together to warm the eggs without fear that the structure will melt before the chicks can survive without the shelter. Imagery produced for the competition shows penguins huddled together in the igloos in a spiral organization. This natural formation of penguins provided the design inspiration for Navidis upper igloo.
Meanwhile, the lower structure attempts to undo some of the environmental damage that created a need for human intervention in the first place. The crater-filled and inverted igloo is based on the design of a sea sponge and is connected to a swinging underwater pendulum. When the pendulum is moved by waves, electricity is generated and used to cool the area.
By cooling the water in melting areas, Navidi hopes that his proposal would help manage the rapidly melting polar ice. He also designed these lower structures as independent elements that can detach from the temporary penguin homes. He imagines that these elements may be moved to areas that need more assistance in managing melting ice.
Though the Penguin Protection System is still a conceptual project, it demonstrates the intersection between environmental sciences and the built worldan important area that may become more relevant to architects and designers as climate change threatens our natural world.
A: We anticipate the trend toward updating and renovating of bathrooms and kitchens to prevail. We anticipate an increase in home office spaces if the COVID-19 pandemic continues to keep people at home for school and work. Other trends that will continue into 2021 have been observed by our certified partners:
Q: What should homeowners expect if they decide to remodel in 2021?
A: Homeowners should anticipate delays due to manufacturing and availability: General contractors rely on product availability. Countertops from manufacturers, plumbing faucets, cabinets and more should all be ordered and on the job site before demolition begins, says Reuter. Manufacturing was halted or at least minimized during the initial shutdown. Over a short amount of time construction was declared to be an essential business, homeowners gained confidence and construction resumed. Manufacturing, however, has struggled to catch up and, I suspect, we have depleted many product reserves.
Kitchens and bathrooms are some of the essential rooms in a house. Whenever someone visits your home, they will tell you about your homes quality by how your kitchen and bathrooms look. That is why home improvement in these two rooms can be quite significant.
A kitchen is the heart of your house where you prepare meals, and people socialize with family and friends. Bathrooms are a special place where we take care of our bodies. Home additions such as adding floorings and appliances can go a long way to making your home looking better if you know what you are doing or find the right contractor.
Kitchen remodeling
When remodeling your kitchen, you might need to get your cabinets and counter replaced or paint the walls. If you feel like adding appliances, you can get one or two to make your work more comfortable in the kitchen. The faucets might need replacing along with the sink and disposal and a few electrical work.
The cost will vary depending on your floor space and the number of materials and labor required. Many homeowners can sometimes be intimidated by the size of the kitchen and decide not to DIY. In this case, consider getting a professional to come to help you out.
Kitchen remodeling can take up to 30 days. If you need plumbing changes, like having a water line to the refrigerator, this will create more work but not so much. In terms of electrical issues, we are assuming you already have a kitchen that is up to code; if this is the case, only general lighting will need replacement. Outlets might also need to be replaced along with work lights.
What will drive the costs a bit higher is the flooring. Using laminated flooring will be sufficient for your kitchen as this is a cheap and dependable option; we would, however, not recommend the same for the bathroom because they are high in moisture.
Bathroom remodeling
When remodeling a bathroom, you might need to replace cabinets and counters add in new flooring. Shower or tub units might also need replacing; you could also paint your lavatory and add new accessories such as a mirror, bars, or towels. A little electric work might also be recommended.
Costs incurred will be lesser than what you might for the kitchen, probably half of what you would spend in the kitchen. For example, if remodeling a kitchen costs you $30000, a bathroom might cost you around $15000 to $16000. DIYing is also possible here, and many homeowners prefer to go for it since there is little floor space.
The time it will take to remodel a model majorly depends on the labor required and floor space. We can say at least 18 days if you remove the drywall, add insulation, and then put up new drywall. If you are not taking down the drywall, then remodeling might take around 14 days.
When it comes to plumbing, you might think that a lot of work is required since a bathroom is a water-intensive place, but no, plumbing work is minimal here. You can easily replace a toilet and a faucet. The bathtub or shower might drive up labor and costs since it requires more work and time to return.
Electrical work is also minimal unless you want to rewire your bathroom completely. If not, the work will be replacing the bathroom fan and outlets and switching out general lighting. Flooring, as we said, cannot be laminated; you can, however, go for vinyl flooring or tiles. Vinyl tile flooring, primarily luxury viny tile, can take your bathroom to the next level and make it look even better.
Conclusion
When remodeling your bathroom or kitchen, keep certain things in mind. These include cost, how much you will spend, and the disruption when the kitchen and bathroom are remodeled. You might need to find a solution to how you will operate without them as you will not be using them during the remodeling.
Consider the speed also, how fast can the job get done. Finally, the resale value is also essential; if you want to sell your house, buyers will most likely look at the kitchen and bathroom before anything else, so make sure the two rooms look their best when you are done.
The year 2020 couldn't get out here fast enough for most of us.
So many challenges -- from the COVID-19 pandemic to racial injustice protests to the presidential election -- left many feeling physically and mentally drained.
But if the COVID-19 vaccines take hold and its mutant strains don't explode, it's possible society will return to some sense of normalcy in the months to come.
If that is the case, here are five things to look forward to in the coming year.
1)Open Up-- When in-person dining is allowed to resume in Michigan, there's going to be a pent-up demand for restaurants. There's a growing list of new places to eat and drink including:
The long-awaited Chick-fil-A on Hall Road is targeting opening in the first half of the year. The Atlanta, Ga.-based fast-food chain picked Shelby Township for its first Macomb County location and reportedly is considering the Macomb Mall property for its second.
Chicago-style Portillo's restaurant is scheduled to open this summer in a new building constructed near Lakeside Mall, complete with an outdoor patio and double drive-thru lanes. Its Sterling Heights location will be the first Michigan home to this fast-casual eatery known for its Chicago-style hot dogs, famous Italian Beef sandwiches, char-grilled burgers and chocolate cake.
Clinton Township-based New Age Cafe is leaving Hall Road to take over the former The Mitt on the edge of downtown Mount Clemens, which has been closed for years. The Asian eatery often has a line of customers standing out the door waiting to get in.
Black Cat Coffee Shop is coming to the corner of Macomb Place and North Walnut in Mount Clemens around the second quarter of 2021. It is expected to offer an alternative to the city's bars on the restaurant scene.
Mi Pueblo is nearing completion of transforming the former Pogo's on Groesbeck Highway near Cass Avenue in Clinton Township. The eatery, featuring Mexican fare and plenty of Patron margaritas, will represent a sister location from its original eatery in southwest Detroit.
Cellar 104 World Varietal Winery is waiting for the word to open on Macomb Place in Mount Clemens. Owner Dave Gagnon has done a terrific job in transforming the place from the old Luigi's Downtown into boutique winery. They'll offer small plate dishes and cheese boards from neighboring restaurants.
An oldie but goodie, the Fishbone's on Jefferson Avenue in St. Clair Shores, is wrapping up a remodeling project with a new paint job, kitchen, and a walk-up pick-up and carryout. Owner Nico Gatzaros says he hopes to open later this month.
2)Let's Go Krogering-- The much-delayed demolition of the closed Kmart at the southeast corner of Nine Mile Road and Harper is done and construction on Kroger's latest store is nearing completion. A spokesperson said the Cincinnati-based grocer invested more than $29 million into the 103,000-square-foot store. Plans tentatively call for an opening by the end of the first quarter or early in the second of 2021.
3)Festival Firsts-- Promoters of outdoor festivals are crossing their fingers hoping they are allowed to move forward with activities ranging from car shows to ice sculptures.
Aqua Freeze in St. Clair Shores, cancelled in 2019 and not held in 2020, is back on the schedule this year to be the first festival of the year. It is set for Jan. 16-17 at Blossom Heath Park on Jefferson featuring horse-drawn wagon rides, ice sculptures, a petting zoo, live music and a craft beer tent.
The first classic car cruise of the year is scheduled for June 5 when Cruisin' 53 returns with bands, food and a parade of cars on Van Dyke Avenue.
Also scheduled to return are Sterlingest, Bud Light Classic Car Show, Independence Day Fireworks and Riversight and Sound Concert, and more.
4)Malls on Hall-- Two of Macomb County's best-known shopping centers have fallen on hard times thanks to the shift from bricks-and-mortar shopping and sped up by the pandemic.
At Lakeside Mall in Sterling Heights, owners are expected to share their plans for future development in the coming months. City officials have said among the ideas are to tear down part of the enclosed shopping center to add residential and office developments, parking decks, an outdoor concert amphitheater and an urban beach.
Partridge Creek officials haven't been as open with their vision of the future and there is no timetable for changes. Township officials have offered some ideas on mixed-uses, especially for the big boxes that sit empty on both ends of the shopping center.
5)Moving Mound-- Ground breaking for what is billed as the largest road construction project in Macomb County history will take place this summer.
The $217 million Innovate Mound project calls for reconstruction of nine miles of Mound Road between I-696 in Warren and M-59 in Sterling Heights. Construction is expected to continue through the end of 2023, with completion planned for 2024.
Mound will receive numerous technological improvements, safety improvements and visual enhancements.
The project plans to make the road more pedestrian friendly, enabled with smart technology and improved traffic flow. Bridges, traffic signals, signage, storm sewers and lighting and utilities will all be improved and modified. Systems will collect date from connected vehicles, mobile devices, and infrastructure to provide travelers with real-time information such as the status of traffic levels, parking availability, transit schedules, traffic signals and weather conditions.
A corridor dashboard to allow Macomb County to track traffic patterns and develop automated traffic signal measures and adjust signal timing based upon peak travel times and usage. Travel sensors will provide travel time data updates, surveillance cameras to help with clearance of traffic incidents and fiber optics will be installed along the corridor to accommodate any future data needs.
Construction will start with a section between 17 Mile and Hall Road, where the road will be widened to add a fourth lane in each direction.
Alco Disposal, a dumpster rental service, is providing service to Toms River, Brick, Lakewood, Jackson, Barnegat, Point Pleasant, Manchester, Lacey, and many other cities around NJ. The company is locally owned and operated and claims that it has become a leading provider of dumpsters in its community.
The company is providing its services in Toms River, Brick, Lakewood, Jackson, Barnegat, Point Pleasant, Manchester, Lacey, Little Egg Harbor, Stafford, Berkeley, Ocean, Beachwood, Lavallette, Tuckerton, Seaside Park, Beach Haven, Plumsted, Long Beach, Mantoloking, Lakehurst, Bay Head, Island Heights, Ship Bottom, Surf City, Harvey Cedars, Pine Beach, Eagelswood, Freehold, Red Bank, Long Branch, Howell, Eatontown, Asbury, Manalapan, Tinton Falls, Holmdel, Wall, Marlboro, Shrewsbury, Hazlet, Manasquan, Belmar, Neptune, Monmouth Beach, Rumson, Matawan, Highlands, Atlantic Highlands, Spring Lake, Oceanport, West Long Branch, Little Silver, Sea Girt, Keyport, Bradley Beach, Seabright, Keansburg, Fair Haven, Lincroft, Brielle, Millstone, Farmingdale, Deal, Port Monmouth, Avon-by-the-sea, Allentown, Union Beach, Englishtown, Navesink, Lake Como, Belford, Allenhurst, Spring Lake Heights, Loch Arbour, Interlaken, and all areas in between. The company says that extra fees for delivery may vary depending on how far the customer is outside its service area.
The companys 10-yard dumpster rental is 12 feet long, 8 feet wide, and 3 feet high. It can be used for up to 7 days. The rent time extension is $20 per additional day. The waste disposal cost is covered up to 1 ton and then all extra weight costs $90 per additional ton. The company says that this dumpster is great for yard projects, small furniture removal, garage cleanout, and many other jobs similar in size. It can hold up to 4 times the load of a pickup truck. The cost of the 10-yard dumpster is $299.
The companys 15-yard dumpster rental is 12 feet long, 8 feet wide, and 5 feet high. It can be used for up to 7 days. The rent time extension is $20 per additional day. The waste disposal cost is covered up to 2 tons and then all extra weight costs $90 per additional ton. The company says that this dumpster is commonly rented for kitchen remodeling, carpet removal, attic cleanout, landscaping, and other medium-sized jobs. It can hold up to 6 times the load of a pickup truck. The cost of the 15-yard dumpster is $399.
The companys 20-yard dumpster rental is 14 feet long, 8 feet wide, and 5 feet high. It can be used for up to 7 days. The rent time extension is $20 per additional day. The waste disposal cost is covered up to 3 tons and then all extra weight costs $90 per additional ton. The company says that this dumpster is great for full home cleanouts, construction site cleanup, demolition/remodels, and other large jobs similar in size. It can hold up to 8 times the load of a pickup truck. The cost of the 20-yard dumpster is $499.
The companys website highlights a few testimonials from satisfied customers. Ryan B. says, Great guy, strong work ethic. Edgar C. says, Prices are reasonable and service is top-notch. I would highly recommend it to others. Ronald E says, Such a professional and enjoyable experience to do business with Jay. A review from Jessica Wright on the businesss Facebook page says, Professional, fast/same day service and best prices around, if you need a dumpster call ALCO.
Jason Johnson, the spokesperson for the company, says, We are proud to serve the local communitys dumpster rental needs. We know it can be very stressful to plan and execute construction or remodeling projects, big or small. We want to take away the hassle of waste disposal by providing our customers with an easy solution that is cost-effective and reliable. We aim to become everyones first choice for dumpster rentals in New Jersey.
The company can be contacted at the phone number (732) 608-1301. There is also a contact form on its website for customers who prefer to use that to reach out. The company's website is accessible at https://www.alcodisposal.com/.
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For more information about Alco Disposal, contact the company here:
No restaurateur is likely to forget 2020soon. Emerging from winter to a bull market at the beginning of the year, it was all systems go.And at the beginning of March, restaurants and taverns in Erie were enjoying the ride, as people were eating out 5.9 times a week on average, according to Business Insider,http://bit.ly/3heCkFj.New eateries were opening, and an increasingly diverse and vibrant food scene in Erie was blossoming: Annapurna Kitchen, 1315Parade St., which opened in 2019, was finding its footing with Southeast Asian cuisine; Khao Thai found a new home at 2430 W. Eighth St.;1201 Kitchen, 1201 State St.,and Cloud 9 Wine Bar, 25 E. 10th St., were exploring delicious haute cuisine trends.
Madeline's Dining & Events,8844 Route 18, Cranesville, just a few months old last New Year's Eve, was makinga splash worthy of the old venerable Crowley's.Perpetual restaurant builders John Melody and Russel Stachewicz, already owners of three U Pick Six locations, were planning not one but two new restaurants: abrewery, John RussellBrewing Co.,7520 Peach St.,and what might someday be called Bay House, a seven-figure investment in an upscale bayfront seafood and cocktail place with a roof-top bar,a raw oyster bar, a verticallyadjustable grill, a three-storyunobstructed view of Presque Isle Bay and all kinds offun stuff.
Red Letter Hospitality, owner of The Cork 1794 in the West Erie Plaza, Molly Brannigan's (506 State St.) and Skunk & Goat Tavern (17 W. Main St, North East),signed on to manage the foodservice, a bar and local food vendors for Flagship City Food Hall, an8,000-square-foot space under construction along North Park Row in downtown Erie.Remodeling was humming along.
Then, in mid-March,it all came to a screeching halt.A good year turned into a nightmare. COVID-19, a disease caused by a highly contagious virus, swept the world, killing more than 1.7million people as of earlier this week,according to figuresfrom Johns Hopkins Coronavirus Resource Center,https://coronavirus.jhu.edu/.
Everyone except "essential" workers, such as healthcare workers, law enforcement, grocers andhardware store workers, was ordered to stay home. Schools, attractions, bars and dining rooms were closed except for takeout and delivery. That was all well and good for restaurants that already did a brisk takeout and delivery business, but places that relied on full diningrooms quickly headed down a slippery slope.
Nearly10 months later, no local restaurants have been able to open tofull capacity. For a brief period this fall, they were allowed to open at 50 percent capacity, but a sudden surge in coronavirus cases have them serving takeout only again, at least into the first week of January.
Most restaurant owners make their living on full dining rooms, and many are struggling while a few have closed for the holidays, in hopes of some relief from a federal stimulus package and/or loosening of restrictions in the new year, leaving hundreds of staff members with no income in December.
Other restaurateurs have decided they just couldn't make it at all, and the Erie area has lost some of its favorites: Nunzi's,2330 E. 38th St.,closed after 70 years;The Oasis Market, 914 State St.;M Cafe, 5410 West Lake Road;The Bourbon Barrel, 1213 State St.; Chovys Italian Casual, 18228 Conneaut Lake Road, Vernon Township, all closed.Sprague Farm & Brew Works, 22043 Routes 6 and 19, Venango, curtailedits business hours to every other Saturday from noon till 5 p.m. for beer takeout.
Pleasedo not ask me when Serafini's,2642 W. 12th St., will reopen. I don't know. General manager Paula Carrara has given me no indication, except to assure me that it will. If I had to guess, I'd say months. She wanted to be clear of state restrictions, and that seems a long way off. Meanwhile,I get several calls and notes a week from eager customers. Trust me. When I know, you'll know. But this issue sure gets the prize for most calls I've ever gotten about, well, anything.
It hasn't been all doom and gloom, however. Some hardy souls actually chose the pandemic as a good time to open new eateries. And amid the carnage, they seem to be making a go of it:
Chippers Seafood and Southern Fusion,1023 State St.
Oliver's, in the Hampton Inn at Harbor Place, 130 E. Front St.
Mr. Woodys Smokin BBQ, 259 Venango Ave., Cambridge Springs
Lakeside Beach Bar, 220 W. Plum St., Edinboro
Luminary Distilling, Eatery, Fuhrman's Cider,8270 Peach St., bought the Furman's Cider and Bakery businessand remodeled it to turn it into a full-service restaurant.
Donato's, (second location) 1535 W. Eighth St., became a big sister in mid-November when owner Christina Vogel opened a second location at 861 E. 38th St.
Main Street Cakery Cafe, (second location)2900 Copperleaf Drive off of Edinboro Road in Summit Township
Shirleys, 5924 Old French Road (pre-pandemic, but still hanging tough)
Coppolas Pizzeria of Erie (second location, pre-pandemic)opened in the old Lucchettis location at 1042 W. 26th St.
Sticks & Bricks Wood Fired Pizza, 1301 E. Grandview Blvd.
Let me know if I left someone out and I'll gladly provide an addendum in my next column.
Also hopeful news: the first wave of vendors selected to open the downtown food hall in 2021includesTaste of Love seafood and soul fusion catering;Lucky Louies Beer & Wieners, (second location);The Shawarma Station, a Middle Eastern food truck that can often be found around Perry Square; Taste & See Fruit & Veggie Bar; andThe Straw Hat Sundae Shop, a North East business (second location) that will sell ice cream from Penn States Berkey Creamery.
We can only hope that Erie's restaurants can sell enough takeout, make enough deliveries, gather enough from gift cards and merchandise to get them through the next dark days. I hope to use this space to celebrate the renaissance of diverse and delicious menus available.
See you in 2021, with any luck sitting at the next table over.
If you have regional restaurant news or questions, please send an email tojgeisler@timesnews.com, or call her at 814-969-2208.
